Skip to main content
SESI 1 2021/2022
e-Pembelajaran UMT : Oceania
Home
Oceania
Wadi
Oasis
Support
Email Support
LiveChat
FAQ
Manual
You are not logged in. (
Log in
)
Course info
Home
Courses
FAKULTI PERIKANAN DAN SAINS MAKANAN
STM3305
Summary
STM3305 PEMBUNGKUSAN MAKANAN
Non-editing teacher:
AZLIN SHAFRINA BINTI HASIM
Non-editing teacher:
NUR SUAIDAH